Sunflower Soup

Sunchoke, Oyster, Huckleberries, Gochugaru.

***

“I Macerated All Day”

Rutte Celery Gin, Macerated Huckleberries, Lemon, Hibisucus Black Tea, Lemongrass

Second Course

Stuffed Squid

Foraged Mushrooms, Cabbage, Squash

***

“Not Mushroom For Improvement”

Chantrelle Mushroom Infused Vodka, Ginger Root, Lime, Tonic 

Third Course

Osso Buco

Beet, Apple, Brown Butter

***

“Good. Butter. Best.”

Basil Hayden Bourbon, Brown Butter, Smoked Orange Zest, Pear Nectar

Dessert:

I Yam Impressed

Sweet Potato Puree, Guinness, Cinnamon, Cream